Start seeds today for spring vegetables, flowers and herbs.
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When you start your vegetable garden from seed, you control the process from beginning to end. Plus, it’s easy and gives you a jumpstart on spring.
Put a sunny window in your home to good use by starting lettuce, spinach, hardy herbs, cold-tolerant cabbage and kale seedlings indoors. The little plants will be happy on bright days, but will need your help during periods of cold, cloudy weather.
Grow your own food with seed starters.
Watch a sliver of a seed sprout into a full head of lettuce when you plant a cool-season salad garden.
When starting seedlings, bright supplemental light helps young plants thrive, achieve steady growth, and makes it possible to grow unusual varieties from seed.
Plan your edible garden now and find out when to sow popular vegetable seeds, whether in or outdoors.
Eat from your garden into fall by planting tomato seedlings now.
Get started now for a fall vegetable garden full of greens like lettuce and kale, and roots like radishes and carrots.
Learn how to make shade for edibles to block harsh heat from the sun.
Keep your garden going into the fall by refreshing gardens and starting seeds now.
It’s not too late to start a garden. Begin by choosing your favorite crops that will produce through fall.